Bird On A Wire
       
     
 Hot free‐range rotisserie chicken, a large selection of fresh vegetarian salads, sumptuous sammies, burgers and sides are served from 11am – late each day.
       
     
 With breakfast served from 7am each morning.
       
     
 The licensed restaurant offers dine‐in and takeaway as well as delivery from 5‐10p.m.
       
     
 Each evening, Bird On A Wire also offers a delicious catering service, creating bespoke menus for anything from boardroom meetings to wedding banquets.
       
     
 Bird is passionate about sustainability and community — it was Auckland’s first takeaway chicken store to use only free‐range chicken, it’s on a mission to be- come one of our City’s first waste‐free restaurants.
       
     
Hours
       
     
Bird On A Wire
       
     
Bird On A Wire

Bird On A Wire was started by four friends with a simple goal: to feed the world better food.

 Hot free‐range rotisserie chicken, a large selection of fresh vegetarian salads, sumptuous sammies, burgers and sides are served from 11am – late each day.
       
     

Hot free‐range rotisserie chicken, a large selection of fresh vegetarian salads, sumptuous sammies, burgers and sides are served from 11am – late each day.

 With breakfast served from 7am each morning.
       
     

With breakfast served from 7am each morning.

 The licensed restaurant offers dine‐in and takeaway as well as delivery from 5‐10p.m.
       
     

The licensed restaurant offers dine‐in and takeaway as well as delivery from 5‐10p.m.

 Each evening, Bird On A Wire also offers a delicious catering service, creating bespoke menus for anything from boardroom meetings to wedding banquets.
       
     

Each evening, Bird On A Wire also offers a delicious catering service, creating bespoke menus for anything from boardroom meetings to wedding banquets.

 Bird is passionate about sustainability and community — it was Auckland’s first takeaway chicken store to use only free‐range chicken, it’s on a mission to be- come one of our City’s first waste‐free restaurants.
       
     

Bird is passionate about sustainability and community — it was Auckland’s first takeaway chicken store to use only free‐range chicken, it’s on a mission to be- come one of our City’s first waste‐free restaurants.

Hours
       
     
Hours

Seven days, 7.30am–late
09 486 5436