Review: Canvas Magazine - El Humero / by Matt McKenzie

Even the most patriotic Colombian might admit that although their country has a high profile in some of the less savoury areas of life it is not really world-renowned for its cuisine.

Most of us would be hard-pressed to come up with a list of national dishes but it seemed reasonable to guess that, like other South American venues, El Humero, the newish Colombian restaurant in Takapuna, would rely heavily on meat.

Read the full article here.